TRANSCRIPT AND SOURCES: http://www.corbettreport.com/?p=7818 [Read more…]
July 23, 2013
The Shocking Ingredients In Beer
March 8, 2013
Whole Foods Market Supports the Consumer's Right to Know
by Helen Tansey
The T-Room Blog
March 8, 2013
The sky just fell.
Whole Foods Market just announced they will label all GMO foods by 2018 including their meat and dairy products. [Read more…]
February 19, 2013
GMO A Go Go – Truth about GMOs explained
November 26, 2012
GRTV: GMO Foods: Science, PR, and Public Backlash
Why don’t we have the right to know whether food and beverages we buy at our local grocery store are “genetically modified?” More disturbingly, why are the companies who use GMO in their products spending untold millions and millions of dollars to make sure we never do? [Read more…]
September 25, 2012
GMO, Global Alert & GMO's Head Lobbyist
After two years of study, French researchers secretly studied the affects of transgenic maize (NK603) and Roundup pesticide, on 200 rats. The results of the study should set off alarms throughout the USDA, FDA, the farming community and the people of the United States. [Read more…]
March 13, 2012
The World According to Monsanto (Full Length Documentary)
“There’s nothing they are leaving untouched: the mustard, the okra, the bringe oil, the rice, the cauliflower. Once they have established the norm: that seed can be owned as their property, royalties can be collected. We will depend on them for every seed we grow of every crop we grow. If they control seed, they control food, they know it — it’s strategic. It’s more powerful than bombs. It’s more powerful than guns. This is the best way to control the populations of the world. The story starts in the White House, where Monsanto often got its way by exerting disproportionate influence over policymakers via the “revolving door”. One example is Michael Taylor, who worked for Monsanto as an attorney before being appointed as deputy commissioner of the US Food and Drug Administration (FDA) in 1991. While at the FDA, the authority that deals with all US food approvals, Taylor made crucial decisions that led to the approval of GE foods and crops. Then he returned to Monsanto, becoming the company’s vice president for public policy.”
“Thanks to these intimate links between Monsanto and government agencies, the US adopted GE foods and crops without proper testing, without consumer labeling and in spite of serious questions hanging over their safety. Not coincidentally, Monsanto supplies 90 percent of the GE seeds used by the US market. Monsanto’s long arm stretched so far that, in the early nineties, the US Food and Drugs Agency even ignored warnings of their own scientists, who were cautioning that GE crops could cause negative health effects. Other tactics the company uses to stifle concerns about their products include misleading advertising, bribery and concealing scientific evidence.”
h/t TruthisTreason
Watch the full length documentary – The World According to Monsanto